Did you know Utah is one of the first states in the entire nation to adopt a food freedom approach to home kitchen operations? After passage of H.B. 181 last year, you can now legally sell homemade food, direct to consumers, in the entire state of Utah!
What’s more is that DishDivvy is the #1 marketplace for HomeCooks in the United States. We focus on connecting talented HomeCooks like yourself, to hungry nearby neighbors who are seeking delicious, wholesome homemade food. There is zero cost to join our network, and you can start earning income immediately from your dish sales. We will help you every step of the way, from providing tools to upload your dishes, set your prices and manage your schedule.
Especially when it’s made with a whole lotta love. Homemade meals satisfy more than just our appetites: they connect people. One of the biggest joys of a passionate cook is to share their creations, and to see the delight their dish brings to people. DishDivvy allows you to share your signature dishes with people in your community, and get immediate feedback on the impact your food is making in your neighborhood. Bring the joy of homemade meals to your neighbors, and share your culinary talents with your community. Join as a HomeCook Partner today!
Every cook is verified by one of our Cook Support team members and goes through a multi-step approval process, which includes: verification of an ANSI-certified California Food Handler Card, an in-home inspection and face-to-face interview, and taste test of sample dishes.
A DishDivvy support team member will help you get set up with all of the training & certification required to get started! You will also have access to our cook knowledge base, which provides information and training on topics such as food safety, proper food handling protocols, portion and packaging protocols, and more!
This is your opportunity to be a proud business owner, and share the by product of your culinary talents with your surrounding communities. DishDivvy cooks earn an average of $25 – $40/hour net profits from the dishes they share on our platform.
This is truly your own business: you pick your schedule and cook on the days of your choice. You can set up regular weekly cook schedules, or even just cook here and there – it’s totally up to you! Neighbors who order your service can only do so on the days you have scheduled yourself as available.